F N Good Food Sour Cream & Onion seasoning
Creamy Sour Cream & Onion Salad Dressing that uses our F N Good Food seasoning. It’s perfect for drizzling over green salads, potato salads, or even as a veggie dip! 🥗✨  

 Sour Cream & Onion Salad Dressing
(Makes ~1 cup)

Ingredients:

 - ½ cup sour cream (or Greek yogurt for a lighter option)
 - ¼ cup mayonnaise
 - 2 tbsp buttermilk (or regular milk/plant-based milk)
 - 2 tsp fresh lemon juice (or white wine vinegar)
 - 2–3 tsp F N Good Food Sour Cream & Onion seasoning (adjust to taste)
 - 1 tsp honey
 - Salt and pepper (to taste, optional)  
 - Water (to thin, if needed)*

Instructions:

 1. Combine Base Ingredients:
   - In a bowl, whisk together sour cream, mayo, buttermilk, lemon juice, and honey until smooth.  
 
 2. Add Seasoning:
   - Stir in the  F N Good Food Sour Cream & Onion seasoning. Start with 2 tsp, taste, and add more for extra flavour.  
 
 3. Adjust Consistency:
   - If the dressing is too thick, add water 1 tsp at a time until it reaches your desired texture.  
 
 4. Season to Taste:
   - Add salt and pepper only if needed (the seasoning mix already contains salt).  
 
 5. Chill (Optional):
   - Let it sit in the fridge for 30 minutes to allow the flavours to meld.  

 Serving Suggestions

 - Classic Green Salad: Toss with romaine, cherry tomatoes, cucumber, and croutons.  
 - Potato Salad: Mix with boiled potatoes, bacon bits, and chives.  
 - Crudité Platter: Serve as a dip for carrots, celery, or radishes.  
 - Grilled Veggies: Drizzle over roasted asparagus or zucchini.  

 Tips & Variations  

 - Herb Boost: Add fresh dill or parsley for brightness.  
 - Spicy Kick: Stir in a dash of hot sauce or cayenne pepper.  
 - Avocado Twist:  Blend in ½ avocado for extra creaminess.  

Why This Works

The seasoning mixes savoury onion-garlic depth with the tangy sour cream and mayo base. The honey balances the acidity, while buttermilk adds a subtle tang. It’s a nostalgic nod to sour cream & onion chips but in a versatile, salad-friendly form!