Chipotle Lime Grilled Chicken Tacos with Mango-Avocado Slaw

    Chipotle Lime Grilled Chicken Tacos with Mango-Avocado Slaw

    Smoky, citrusy chicken paired with a sweet-spicy slaw and creamy avocado crema.

     

    Ingredients

    For the Chicken:

    - 1.5 lbs boneless, skinless chicken thighs (or breasts)  
    - 2–3 tbsp F N Good Food Chipotle Lime Seasoning 
    - 2 tbsp olive oil  
    - Juice of 1 lime  

     

    For the Mango-Avocado Slaw:

    - 1 cup shredded purple cabbage  
    - 1 ripe mango, diced  
    - 1 avocado, diced  
    - 1/4 red onion, thinly sliced  
    - 1 tsp F N Good Food Chipotle Lime Seasoning
    - 1 jalapeño, seeded and minced (optional)  
    - Handful of fresh cilantro, chopped  
    - Juice of 1 lime  
    - Salt to taste  

     

    For the Avocado Crema: 

    - 1 ripe avocado  
    - 1/2 cup sour cream or Greek yogurt
    - 1 tsp F N Good Food Chipotle Lime Seasoning
    - Juice of 1 lime  
    - 1 clove garlic  
    - Salt to taste  

     

    To Serve:

    - Small corn or flour tortillas  
    - Lime wedges  
    - Crumbled queso fresco or cotija cheese (optional)  

     

    Instructions:

    1. Marinate the Chicken:
    - In a bowl, coat the chicken with olive oil, lime juice, and F N Good Food Chipotle Lime Seasoning. Let it marinate for at least 30 minutes (or up to 4 hours in the fridge).  

    2. Grill the Chicken:
    - Preheat a grill or skillet to medium-high heat. Grill the chicken for 6–8 minutes per side until cooked through and slightly charred. Let rest for 5 minutes, then slice into strips.  

    3. Make the Slaw:
    Mix the lime juice and F N Good Food Chipotle Lime Seasoning in a small bowl and set aside while you prepare the rest of the ingredients.
    Toss cabbage, mango, avocado, red onion, jalapeño (if using), cilantro, lime juice, and salt in a bowl. Mix gently to avoid mashing the avocado.  

    4. Blend the Avocado Crema: 
    - In a blender or food processor, combine avocado, sour cream/yogurt, lime juice, F N Good Food Chipotle Lime Seasoning, garlic, and salt. Blend until smooth. Add a splash of water if needed to thin it.  

    5. Assemble the Tacos:
    - Warm the tortillas on the grill or stovetop. Layer sliced chicken, slaw, and a drizzle of avocado crema. Top with queso fresco and extra cilantro. Serve with lime wedges!  

    Tip:
    Keep the F N Good Food Chipotle Lime Seasoning on hand for roasted veggies, grilled shrimp, or even a margarita salt rim!

    Enjoy!