Empanadas (not spicy)

Savoury Colombian Empanadas (naturally Gluten-Free)

Indulge in the authentic flavours of Colombia with these handcrafted empanadas, made with golden corn flour for a naturally gluten-free experience! 

Each crispy, golden shell is stuffed with your choice of tender, seasoned fillings: juicy shredded beef or succulent shredded chicken—both simmered to perfection with traditional herbs and spices, without any heat, for a family-friendly taste.  

Pair your empanadas with a side of fresh, zesty Pico de Gallo (diced tomatoes, onions, cilantro, and lime) or tangy Salsa Verde Cilanto (creamy mayonnaise-based sauce blended with herbs) for dipping. 

Perfectly crispy on the outside, tender on the inside, and bursting with flavour—these empanadas are a delicious gluten-free treat everyone can enjoy!